Organically Certified Farm and Historic Walled Garden

Revitalising a 246-year-old Northumberland Walled Garden, breathing new life into its rich history. Along with the Freyja farm we will be providing organic produce to Restaurant Freyja and the local region. Our Chef’s Boxes will return in early summer 2025.

Read more about Freyja

Organic Vegetable Boxes launching Summer 2025

Continuing to provide organic produce to Freyja and the local community.

In 2011 we set out to live our dream of being market gardeners. On this journey we met Alex and Ally of Hjem, and began providing their kitchen with organic produce. 2025 sees us expanding on this journey further and embarking on a new project, Restaurant Freyja.

Ann's updates from the garden

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  • Busy, Busy, Busy

    Busy, Busy, Busy

    Hello Everyone, Bob and I hope you are all very well. We would both like to say a huge thank you to our regular and new friends who have messaged...

    Busy, Busy, Busy

    Hello Everyone, Bob and I hope you are all very well. We would both like to say a huge thank you to our regular and new friends who have messaged...

  • Blue Skies

    Blue Skies

    Hello Everyone, Well, what a beautiful week of blue skies and warm days not to mention the longer days. More work is completed as the sun increases enthusiasm and energy....

    Blue Skies

    Hello Everyone, Well, what a beautiful week of blue skies and warm days not to mention the longer days. More work is completed as the sun increases enthusiasm and energy....

  • British Summer Time, Hooray for longer days!

    British Summer Time, Hooray for longer days!

    Hello and welcome to all new readers and Hi to our regular friends. This is the first week where the Journal will just be placed onto our fresh and revitalised...

    British Summer Time, Hooray for longer days!

    Hello and welcome to all new readers and Hi to our regular friends. This is the first week where the Journal will just be placed onto our fresh and revitalised...

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Follow the journey of our Head Gardener Bob Paton CBE and Michelin Starred Chef Alex Nietosvuori, building and creating their dream restaurant and garden. Discover gardening tips, tricks, and insights into restoring a historic walled kitchen garden. Happy gardening and cooking!

Follow the adventure on YouTube